Salt is such a common commodity that one does not usually give much thought to it or realize its importance. "Please pass the salt"--just a reach and there it is... Salt has figured in the religious rituals of many nations. An allowance for salt was paid the Roman Soldiers. This was known as a "salarium" and from this term was derived the modern word "salary." The ancients held the modern Asian idea of salt as a tie of comradeship between those who have shared it over a common table. In many lands it has frequently been used for money...Salt has served as an incentive in peaceful pursuits. One of the finest Roman roads, the Via Saleria, was built at an early date in Italy to open the way from the salt deposits at Osita to the Sabine Country. Throughout history there are many instances where nations on the sea-board engaged in the salt trade. (The Magic of Salt; undated)From the acutely evil (the spilt salt superstition) to the heavenly good, (salt of the earth) salt myths still exist today. Let's take these with a pinch together:)
- Salt is never borrowed; to accept salt is to accept evil
- Salt thrown on the front steps the first Friday of each month brings good luck to the household.
- It is bad luck to run out of salt
- It is unlucky to pass salt across the table
- Give a baby, when it first goes out of the house, an egg, some salt, a little bread and a small piece of money, and he will never want the necessities of life
- The over turning of a salt-cellar signifies the breaking of a friendship, except when it happens in the house of a fishing village, there it signifies the sinking of a ship.
Broom & Salt Housewarming Traditions ~Bread – That this house may never know hunger. ~Salt – That life may always have flavor. ~Broom – To sweep away troubles.
"The phrase “flying off the handle” comes from broom lore. When a woman would get frustrated trying to chase her children out of the kitchen so she could finish with the cooking, a swat from the broom was a last resort, sending the straw flying off the handle and across the room." (Broom Folklore)Do people even have house warming parties anymore? I've attended a few mortgage burning rituals but I haven't been to a house warming party in years. When I bought my first house many moons ago, I was gifted the above three plus one more; a bottle of Chianti! (which also happens to be one of my favorite wines for soaking peaches:)
Speaking of wine, I suppose I'd be remiss if I didn't mention a few of the household uses for salt; besides flavoring and brining of course:) Here's one from 365 Quick Tips from the folks at Cook's Illustrated Magazine.
To help remove beet stains from cutting boards and hands, sprinkle the stained area with salt, rinse, and then scrub with soap. The salt crystals help lift the beet juices away.Have you heard the story about beet juice and salt for treating icy roads? I found it in USA Today.
A concoction of beet juice and salt that is kinder to concrete and metal is getting mostly favorable reviews from a growing number of states and cities looking for more effective ways to treat ice- and snow-covered roads. The beet juice lowers the brine's freezing point so it works at temperatures where regular saltwater wouldn't be effective.Another stain removing tip is to pour salt and warm water onto a wine spill. The salt will soak up the spill. I've never tried it so let me know if it works!
Will salt kill fleas? According to this article, it may help.
And another suggestion from Uncommon Cures for Everyday Ailments.
There is nothing more distracting than a toothache. To nip one in the bud, at the first sign of pain, apply a pinch of salt to the affected area. It helps soothe your ache and calm down a sensitivity.Here are a few more "suggestions" scanned from The Magic of Salt, published by the makers of Worcester Salt. (I'm guessing this book is probably from the early 1930s:)
You can keep salting to relieve the pain, but remember that continuous discomfort is most likely an indication of an infection that needs attention from your dentist.
Nibbling @ the DaysBorn today, in 1861, famous opera singer Ernestine Schumann-Heink. She also happens to be a Jell-O fan. Follow her link for a previous post and recipes.
What is Home? A roof to keep out the rain. Four walls to keep out the wind. Floors to keep out the cold. Yes, but home is more than that. It is the laugh of a baby, the song of a mother, the strength of a father. Warmth of loving hearts, light from happy eyes, kindess, loyalty, comradeship. Home is the first school and first church for young ones, where they learn what is right, what is good, and what is kind. Where they go for comfort when they are hurt or sick. Where joy is shared and sorrow eased. Where fathers and mothers are respected and loved. Where children are wanted. Where the simplest food is good enough for kings because it is earned. Where money is not so important as loving-kindness. Where even the teakettle sings from happiness. That is home. God bless it. Ernestine Schumann-Heink
June 16thOn June 16, 1893 a new treat was offered at the Chicago World's Fair by brothers Fred and Louis Rueckheim; Cracker Jack! I don't know about you, but I call that delicious mixture of popcorn, molasses and peanuts, Cracker Jacks, with an ess:) One legend notes the name "Cracker Jack" came into use when a customer who tried the product exclaimed, That's really a cracker-jack!"
-June 16th is National Fudge Day!(thanks Janet:)
June 17thEat All Your Veggies Day!
National Apple Strudel Day! Boy, I sure could use one of those datebooks on my blog, how cool:)
Ruth Graves Wakefield the inventor of the Toll House Cookie, the first chocolate chip cookie, was born on June 17, 1903. Remember this?
June 18thWith the exception of one suggestion, there aren't any changes to the Picnic Game rules this year. Last year, a reader inquired about hosting a Picnic Game on their blog at the same time as when we play the Picnic Game here. As always, I am open to suggestions and if you would like to host your very own Picnic Game that is just fine with me. Just let me know. More about the picnic on Saturday; International Picnic Day!!!
I've been a bit behind on my visiting, not to worry, I'll be catching up on all your goodies the next couple of days!!!
So which one are you, salt or the pepper?
I just remembered, Barbara over @ Moveable Feasts has a GREAT recipe posted for Salt & Vinegar Potatoes which sounds mighty tempting...!
1. About salt (@ the salt institute)
2. Gale Encyclopedia of the Unusual and Unexplained
3. Sodium Is Good For You!
4. Timeless Myths
5. Spice Up Your Dishes with Flavored Salts